Korean Style Short Ribs

Avg Pack Size: 1.85/lbs.

Variable Weights
2x2 pieces per pack, Bone-In

Korean-style short ribs, also known as "Galbi" or "Kalbi," are a mouthwatering and savory delight in Korean cuisine. These ribs are thinly sliced and typically marinated in a flavorful mixture of soy sauce, sugar, garlic, and other seasonings before grilling or cooking. The result is a tender and sweet-savory sensation, often served with a side of kimchi and steamed rice.