Hickory Smoked Jowl Bacon
Avg. Pack Size: 1.0lbs.
8-10 Pieces, Thick Sliced
Ingredients: Pomponio Ranch Heritage Pork Jowl, Water, Salt, Maple Sugar, Sodium Nitrite & Spices
Hickory smoked jowl bacon is a delectable twist on traditional bacon, known for its rich, smoky flavor and indulgent texture. This bacon is made from the jowl, or cheek, of the pig and is cured and smoked to perfection over hickory wood chips.