Flat Iron Steak

Avg Pack Size: 1.40/lbs

Variable Weights
1 per pack

Flat iron steak, a cut of beef from the shoulder or chuck area, has gained popularity for its affordability and exceptional tenderness. Often referred to as the "butcher's secret," it's known for its marbling and rich flavor profile. This steak is perfect for grilling, broiling, or pan-searing, offering a juicy and flavorful result.