Santa Maria Style Tri-Tip

Avg Pack Size: 2.5/lbs.

Variable Weights
1 per pack

Tri-Tip, a flavorful and relatively lean beef cut, is taken from the bottom sirloin region of the cow. Known for its triangular shape and pronounced grain, it offers a balance of tenderness and beefy taste. Tri-Tip is often seasoned with a simple rub and grilled or roasted to medium-rare, resulting in a juicy, well-flavored steak. Popular on the West Coast of the United States, it has gained acclaim for its delicious and budget-friendly alternative to traditional steak cuts, making it a favorite choice for barbecue enthusiasts and those seeking a tasty, crowd-pleasing option.